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How KCV is driving transformation to climate-resilient food systems
Kenya’s food system is in the throes of a climate crisis.
April 28, 2021
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Kenya’s food system is in the throes of a climate crisis.
The Food and Agriculture Organization of the United Nations recognizes energy,
While the COVID-19 pandemic has turned our personal and business lives
The growing concern for the environment, climate change and its destructive
For a long time, banks and private sectors have resisted acknowledging
When nutritionist and entrepreneur, Elizabeth Mwenda, reflects on the growth of
Kenya Climate Ventures (KCV) has invested in an agribusiness startup company,
Small scale enterprises are one of the key drivers of economic
Although there is an urgent need for innovation and investment on
For a very long-time agriculture has depended on disruptive innovations to
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